Chinese Beef Stew By Home Chinese Recipes

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Want to know the secrets of the best Chinese food? Give this beef stew a try.


chinese spicy beef stew recipe


Prep time: 5 minutes
Cook time: 1.5 hours
Utensils:
Pot, wok, mixing bowl, serving plate.

Serves 2

Ingredients:
14 oz. / 400 g beef
1 chili pepper, sliced
1 stalk scallion, cut into sections
1 slice ginger, cut into sections
1 tbsp. Szechuan peppercorns
1 tbsp. light soy sauce
1 tbsp. Chinese cooing wine
1 tbsp. sugar, or to taste
1 tbsp. salt, or to taste


Directions:
1. Bring a large pot of water into boil, then stew the beef for 5-10 minutes, drain well.
2. Add the beef into the wok, pour into enough water to cover, add all the ingredients, stew over high heat for 30 minutes.
3. Then reduce heat to low and stew for another 2 hours.
4. Remove the beef from the wok, slice into thin, sprinkle with your favorite seasoning, then serve on a plate.

Source: http://homechineserecipes.com/beef/chinese-spicy-beef-stew-recipe.htm

Comments

  1. netro qorkDecember 21, 2011 at 7:08 PM

    I think that we need to bake beef till become crispy.. I have heard couple of times from cookers that we should have to avoid lean beef..
    barco rc

    ReplyDelete
  2. RockyDecember 24, 2011 at 11:28 PM

    Not so sure about that. Anyway, this one looks amazing. I think it's worth trying. I love Chinese foods!

    ReplyDelete
  3. alvinaApril 4, 2012 at 2:40 PM

    Great recipes. Who have free and planed to made some good food then try to it. It's really good chinese spicy beef stew recipe. In my holiday i will try on it.

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    ReplyDelete
  4. nancyApril 7, 2012 at 3:18 PM

    Wow, what a amazing post, if you free at home you can made chinese spicy beef stew recipe easily. I really like your post, i will try on it. Thanks for posting. It's really helpful for us.

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    ReplyDelete

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