Baked Pork Ribs - Pinoy Food Recipe

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This is another Pinoy food recipe using Pork ribs as the main ingredient to the recipe. What makes me interested with this Pinoy food recipe is the cooking process. We usually cook our food using skillet, casserole or cooking pan. But in this Pinoy food recipe oven is the main equipment used in cooking it. I’m sure most of OFWs and immigrants out there has their own oven to cook this food. This Pinoy food recipe is for you. Grab your pen and paper and list it down now or hit the print button to start cooking this amazing recipe.

Baked Pork Ribs Ingredients:
1/2 tablespoon chili powder
1 tablespoon salt
1/4 teaspoon ground pepper
4 racks of baby back ribs
1 cup strawberry, mango, or pineapple jam
1/4 cup catsup
1 teaspoon steak sauce
1 teaspoon vinegar
2 teaspoon hot sauce, or to taste

Baked Pork Ribs Procedure:
1. Combine the chili powder, salt, and pepper. Rub all over the ribs.
2. Wrap the ribs in aluminum foil then place in a baking pan. Roast in a preheated oven for 1 hour at high heat, then 15 minutes at medium heat.
3. Remove the ribs from the foil then roast another 10-15 minutes.
4. In a pan, combine the jam, catsup, steak sauce, and vinegar. Cook with constant stirring over medium heat. Add enough hot sauce.
5. Pour the sauce over the ribs and roast for 5 minutes.
6. Separate the ribs and arrange on a platter. Serve with fried potatoes, sliced tomatoes and more hot sauce.

The Pinoy food recipe is quick simple, isn’t it? Go ahead and try it now. It is happier to eat this Pinoy food recipe with your love ones. Go grab them and eat happily! Subscribe for more udpates.
Pinoy food recipes worth trying:
Recipe by: Lutong Pinoy
Photo by: Passionate Mae

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