Sunday, September 11, 2011

Ham & Pineapple Hawaiian Pizza - Filipino Recipe

Ingredients -
Pizza dough for a 12 inch pizza
½ cup chopped green bell pepper
8 oz can pineapple chunks, drained
12 oz thinly sliced cooked ham
1 cup Hawaiian style pizza sauce
½ cup thinly sliced red onion
6 oz provolone cheese, sliced
Cooking spray 

Heat oven to 375 degrees F.
Spray cooking spray over a 12 inch pizza pan.
Press the pizza dough into the pan, and then spread the Hawaiian style sauce over the top, keeping away from the outer half inch of the edge.
Top the crust with the provolone cheese, and then arrange the bell pepper, pineapple, ham and onion on top.
Bake the Hawaiian pizza recipe for about half an hour or until the crust is golden brown.
(Serves 4)

1 comment:

  1. Thanks for sharing this recipe it's definitely a really good reward for my brother who got his Food Safety Course last week. But still work on the dough first. I'm not really the cook-type but I'd like to do something special for him.


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